Daniluk Farm Beef
Our cattle are raised on our 234-acre farm in Camillus, NY from calves to adulthood. They are pasture raised and have access to indoor shelter in the winter as well. Our beef is pasture and forage fed, and grain and forage finished. We never use steroids or growth hormones in our cattle. As a general practice we do not use antibiotics for our animals, but on the rare occasion an animal gets sick we will administer antibiotics to ensure the best quality of life for our cows. We raise our animals to the highest standard of care and you will taste and see the difference in the quality of our beef!
Taste the Daniluk Difference
We take great pride in consistently producing premium quality beef for our local community. Daniluk Farm Beef has all the same characteristics as Prime graded beef: excellent marbling, unbelievable tenderness, and outstanding flavor.
Producing beef of this quality is no accident! As a fourth-generation cattle farmer, farm owner Ben Kinsley recognizes the importance of humanely raising animals, supporting local agriculture, and incorporating sustainable farming practices into the production of Daniluk Farm Beef. We believe that great beef starts with hard work and an unwavering commitment to doing things right. Order your local, pasture raised beef today and taste the Daniluk Difference!
Producing beef of this quality is no accident! As a fourth-generation cattle farmer, farm owner Ben Kinsley recognizes the importance of humanely raising animals, supporting local agriculture, and incorporating sustainable farming practices into the production of Daniluk Farm Beef. We believe that great beef starts with hard work and an unwavering commitment to doing things right. Order your local, pasture raised beef today and taste the Daniluk Difference!
